Brandon Carroll
No Bio Specified
No Bio Specified
No Bio Specified
No Bio Specified
-
Wake Technical Community College
Associate's degree01/2000 - 01/2002
-
ARAMARK
Executive Chef/Manager01/2011ARAMARK
Food Service Director/Chef01/2009 to 01/2009Bentwinds Country Club, Fuquay-Varina NC
Food and Beverage Manager/Executive Chef01/2001 to 01/2006Family & Friends-
United States, New Jersey, Englewood -
No approved location -
United States, Maryland, Manchester -
No approved location -
United States, California, San Francisco -
United States, Missouri, Columbia -
United States, Florida, Sebring -
United States, Louisiana, New Orleans -
United States, Florida, Winter Springs
-
United States, North Carolina, Angier
-
United States, North Carolina, Angier
-
United States, North Carolina, Angier
-
United States, North Carolina, Angier
-
United States, North Carolina, Angier
-
United States, North Carolina, Angier
-
United States, North Carolina, Angier
-
United States, North Carolina, Angier
-
United States, North Carolina, Fayetteville -
United States, North Carolina, Boone -
United States, North Carolina, Raleigh -
United States, North Carolina, Durham -
United States, North Carolina, Raleigh -
United States, North Carolina, Raleigh -
United States, Nebraska, Omaha -
United States, Nebraska, Omaha
-
United States, Nebraska, Omaha
-
United States, Nebraska, Omaha
No Core Competencies Specified
No Greatest Attributes Specified
No Business Achievements Specified
No Worst Failures in Business Specified
Completed aggregates publicly available information from government, social, and other sources, plus personal reviews written by others. Because Completed only collects this data and does not create it, we cannot fully guarantee its accuracy.